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Home Made Golgapy (Pani puri) Chef: Sadia Rehman and Fatima Gulzar Ingredients 1. 1/2 cup Semolina 2. 1/2 cum Maida 3. 1 cup...
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Haleem Spicy Tarka Chef: Sadia Rehman And Fatima Gulzar Ingredients 1. Wheat grains (crushed and soaked in water for 1 1/2 hours) ...
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Special Kashmiri Bakarkhani Chef: Sadia Rehman And Fatima Gulzar This is a homemade version of Kashmiri Bakarkhani with easy to get k...
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Karachi Biryani Punjabi Touch Chef: Sadia Rehman And Fatima Gulzar Ingredients 1. Chicken: 1/2 kg 2. Onions: 2 large 3. Yog...
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Home Made Pizza Chef: Sadia Rehman And Fatima Gulzar Ingredients: INGREDIENTS FOR PIZZA DOUGH: 1. flour 2 cup 2. unsalted bu...
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Italian home-made pasta homemade pasta,pasta,how to make pasta,italian pasta,italian food,pasta recipe,fresh pasta,pasta (food),homemade,ho...
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Crispy Fried Chicken Wings Chef: Sadia Rehman And Fatima Gulzar Ingredients 1. chicken wings 2 lbs 2. water 1/4 cup 3. vine...
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Special Yaaki Gyoza Recipe (Fried Dumplings) Chef: Sadia Rehman And Fatima Gulzar Ingredients Gyoza Filling 1. 48 g Ground Pork...
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Zarda Rice (Meethy Chawal) Chef: Sadia Rehman and Fatima Gulzar Ingredients 1. Long grained white rice 250 gm 2. Sugar 300 g...
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Seekh kabab Restaurant Style Chef: Sadia Rehman And Fatima Gulzar Ingredients 1. 500 gms Lamb Mince(Keema) 2. Brown Color 3....